7 Layer Bars (Magic Cookie Bars) -

7 Layer Bars (Magic Cookie Bars)

These bars are the perfect mix of crunchy, chewy, and sweet, making them an unforgettable dessert experience!

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Prep Time 10

Cook Time 30

Total Time 40

Course: Dessert

For the Crust

1.5 cups graham cracker crumbs These give the bars their delicious base and a nice crunch.
0.5 cup unsalted butter melted

For the Filling

1 cup sweetened flaked coconut For that lovely tropical flavor and chewiness.
1 cup semisweet chocolate chips Because who can resist chocolate?
1 cup butterscotch chips They add a creamy sweetness that pairs perfectly with chocolate.
1 can sweetened condensed milk This is the magic ingredient that holds everything together.
1 cup chopped nuts walnuts or pecans

Step 1: Preheat your oven to 350°F (175°C).
Step 2: In a mixing bowl, combine the graham cracker crumbs and melted butter. Mix until everything is well combined.
Step 3: Press the graham cracker mixture evenly into the bottom of a greased 9x13-inch baking dish.
Step 4: Sprinkle the flaked coconut evenly over the graham cracker layer.
Step 5: Layer the semisweet chocolate chips and butterscotch chips on top of the coconut.
Step 6: Pour the sweetened condensed milk evenly over the entire mixture.
Step 7: Sprinkle the chopped nuts on top.
Step 8: Bake in the preheated oven for 25-30 minutes, or until the edges are golden brown.
Step 9: Allow the bars to cool completely in the pan before cutting into squares.

Store any leftovers in an airtight container to keep them fresh. These bars are great for making ahead!